Fats & Oils

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503

Fats of bovine animals, sheep or goats, other than those of heading 1503

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified

Soybean oil and its fractions, whether or not refined, but not chemically modified

Peanut (ground-nut) oil and its fractions, whether or not refined, but not chemically modified

Olive oil and its fractions, whether or not refined, but not chemically modified

Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils and fractions with oils or fractions of heading 1509

Palm oil and its fractions, whether or not refined, but not chemically modified

Sunflower-seed, safflower or cottonseed oil, and fractions thereof, whether or not refined, but not chemically modified

Coconut (copra), palm kernel or babassu oil, and fractions thereof, whether or not refined, but not chemically modified

Rapeseed, colza or mustard oil, and fractions thereof, whether or not refined, but not chemically modified

Other fixed vegetable or microbial fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified

Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared

Margarine; edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516

Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or colored