Heading 02.07

US HTS

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen

19 subheadings · 24 tariff lines

0207.11Chickens, not cut in pieces, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.11.00Chickens, not cut in pieces, fresh or chilled
8.8 cents/kg
0207.12Chickens, not cut in pieces, frozen1 line
Code / DescriptionMFN Rate
0207.12.00Chickens, not cut in pieces, frozen
8.8 cents/kg
0207.13Cuts and offal of chickens, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.13.00Cuts and offal of chickens, fresh or chilled
17.6 cents/kg
0207.14Cuts and offal of chickens, frozen1 line
Code / DescriptionMFN Rate
0207.14.00Cuts and offal of chickens, frozen
17.6 cents/kg
0207.24Turkeys, not cut in pieces, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.24.00Turkeys, not cut in pieces, fresh or chilled
15 cents/kg
0207.25Not cut in pieces, frozen2 lines
Code / DescriptionMFN Rate
0207.25.20Turkeys, not cut in pieces, valued less than 88 cents/kg, frozen
8.8 cents/kg
0207.25.40Turkeys, not cut in pieces, valued 88 cents or more per kg, frozen
10%
0207.26Cuts and offal of turkeys, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.26.00Cuts and offal of turkeys, fresh or chilled
17.6 cents/kg
0207.27Cuts and offal of turkeys, frozen1 line
Code / DescriptionMFN Rate
0207.27.00Cuts and offal of turkeys, frozen
17.6 cents/kg
0207.41Ducks, not cut in pieces, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.41.00Ducks, not cut in pieces, fresh or chilled
8.8 cents/kg
0207.42Ducks, not cut in pieces, frozen1 line
Code / DescriptionMFN Rate
0207.42.00Ducks, not cut in pieces, frozen
8.8 cents/kg
0207.43Fatty livers of ducks, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.43.00Fatty livers of ducks, fresh or chilled
17.6 cents/kg
0207.44Cuts and offal, other than fatty livers, of ducks, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.44.00Cuts and offal, other than fatty livers, of ducks, fresh or chilled
17.6 cents/kg
0207.45Cuts and offal of ducks, frozen1 line
Code / DescriptionMFN Rate
0207.45.00Cuts and offal of ducks, frozen
17.6 cents/kg
0207.51Geese, not cut in pieces, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.51.00Geese, not cut in pieces, fresh or chilled
8.8 cents/kg
0207.52Geese, not cut in pieces, frozen1 line
Code / DescriptionMFN Rate
0207.52.00Geese, not cut in pieces, frozen
8.8 cents/kg
0207.53Fatty livers of geese, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.53.00Fatty livers of geese, fresh or chilled
17.6 cents/kg
0207.54Cuts and offal, other than fatty livers, of geese, fresh or chilled1 line
Code / DescriptionMFN Rate
0207.54.00Cuts and offal, other than fatty livers, of geese, fresh or chilled
17.6 cents/kg
0207.55Cuts and offal of geese, frozen1 line
Code / DescriptionMFN Rate
0207.55.00Cuts and offal of geese, frozen
17.6 cents/kg
0207.60Of guinea fowls5 lines
Code / DescriptionMFN Rate
0207.60.10Guinea fowls, not cut in pieces, fresh or chilled
8.8 cents/kg
0207.60.20Guinea fowls, not cut in pieces, frozen
8.8 cents/kg
0207.60.30Fatty livers of guinea fowls, fresh or chilled
17.6 cents/kg
0207.60.40Cuts and offal, other than fatty livers, of guinea fowls, fresh or chilled
17.6 cents/kg
0207.60.60Cuts and offal of guinea fowls, frozen
17.6 cents/kg

Source: US International Trade Commission (USITC). For informational purposes only. Consult the official HTS and a licensed customs broker for binding rates.

02.07: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen | US HTS | DutyDesk