Heading 21.06

US HTS

Food preparations not elsewhere specified or included

2 subheadings · 43 tariff lines

2106.10Protein concentrates and textured protein substances1 line
Code / DescriptionMFN Rate
2106.10.00Protein concentrates and textured protein substances
6.4%
2106.90Other42 lines
Code / DescriptionMFN Rate
2106.90.03Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to GN15
2.9 cents/kg
2106.90.06Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to Ch4 US nte 10, not GN15
2.9 cents/kg
2106.90.09Food preps, nesoi, n/o 5.5% b'fat, mixed w/other ingredi., if o/16% milk solids by wt, capable of being further proc, bulk, nesoi, not GN15
86.2 cents/kg
2106.90.12Compound alcoholic preparations of a kind used for the manufacture of beverages, over 20% weight alcohol but not over 0.5% vol alcohol
4.2 cents/kg + 1.9%
2106.90.15Compound alcoholic preparations used in the manufacture of beverages, cont. over 20% not over 50% of alcohol by weight
8.4 cents/kg + 1.9%
2106.90.18Compound alcoholic preparations of a kind used for the manufacture of beverages, containing over 50% of alcohol by weight
17 cents/kg + 1.9%
2106.90.22Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
15.4 cents/kg
2106.90.24Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
15.4 cents/kg
2106.90.26Butter substitutes o/10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
$1.996/kg
2106.90.28Butter substitutes o/10% by wt of milk solids, n/o 45% butterfat, neosi
13.1 cents/kg
2106.90.32Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
15.4 cents/kg
2106.90.34Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
15.4 cents/kg
2106.90.36Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
$1.996/kg
2106.90.38Butter substitutes n/o 10% by wt of milk solids, n/o 45% butterfat, neosi
13.1 cents/kg
2106.90.39Artificially sweetened cough drops
Free
2106.90.42Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to gen. note 15 of the HTS
3.6606 cents/kg of total sugars
2106.90.44Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to add US note 5 to Ch. 17, not GN15
3.6606 cents/kg of total sugars
2106.90.46Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, not subject to gen note 15 or add US note 5 to Ch. 17
35.74 cents/kg
2106.90.48Orange juice, fortified with vitamins or minerals
7.85 cents/liter
2106.90.52Juice of any single fruit or vegetables juices (o/t orange), concentrated, fortified with vitamins or minerals
The rate applicable to the natural juice in heading 2009
2106.90.54Mixtures of fruit or vegetable juices, fortified with vitamins or minerals, nesoi, mixtures of juices in concentrated form
The rate applicable to the natural juice in heading 2009
2106.90.58Food preparations of gelatin, neosi
4.8%
2106.90.62Food preps, nesoi, o/10% by wt of milk solids, subject to gen. note 15 of the HTS
10%
2106.90.64Food preps, nesoi, o/10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: subject to add US note 10 to Ch.4, not GN15
10%
2106.90.66Food preps, nesoi, o/10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: not subject to Ch4 US note 10, not GN15
70.4 cents/kg + 8.5%
2106.90.68Blended syrups, neosi, o/10% milk solids, descr. in add US note 4 to Ch 17: subject to add US note 9 to Ch. 17, not GN15
10%
2106.90.72Blended syrups, neosi, o/10% milk solids, descr. in add US note 4 to Ch 17: not subject to add US note 9 to Ch. 17, not GN15
70.4 cents/kg + 8.5%
2106.90.74Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
10%
2106.90.76Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
70.4 cents/kg + 8.5%
2106.90.78Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
10%
2106.90.80Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
70.4 cents/kg + 8.5%
2106.90.82Food preps, nesoi, o/10% milk solids, neosi
6.4%
2106.90.83Food preps, nesoi, n/o 10% by wt of milk solids, subject to gen. note 15 of the HTS
10%
2106.90.85Food preps, nesoi, n/o 10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: subject to add US note 10 to Ch.4, not GN15
10%
2106.90.87Food preps, nesoi, n/o 10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: n/subject to add US note 10 to Ch. 4, n/GN15
28.8 cents/kg + 8.5%
2106.90.89Blended syrups, neosi, n/o 10% milk solids, descr. in add US note 4 to Ch 17: subject to add US note 9 to Ch. 17, not GN15
10%
2106.90.91Blended syrups, neosi, n/o/10% milk solids, descr. in add US note 4 to Ch 17: not subject to add US note 9 to Ch. 17, not GN15
28.8 cents/kg + 8.5%
2106.90.92Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
10%
2106.90.94Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
28.8 cents/kg + 8.5%
2106.90.95Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
10%
2106.90.97Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
28.8 cents/kg + 8.5%
2106.90.99Other food preps nesoi, incl preps for the manufacture of beverages, non-dairy coffee whiteners, herbal teas and flavored honey
6.4%

Source: US International Trade Commission (USITC). For informational purposes only. Consult the official HTS and a licensed customs broker for binding rates.