Subheading 2206.00
US HTSOther fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
5 tariff lines
| HTS Code | Description | MFN Rate | Special |
|---|---|---|---|
| 2206.00.15 | Cider, fermented, whether still or sparkling | 0.4 cents/liter | Free (A,AU,BH,CL,CO,D,E,IL,KR,MA,OM,P,PA,PE,S,SG)0.1¢/liter(JO) |
| 2206.00.30 | Prune wine | 3.1 cents/liter + 22.1 cents/pf. liter on ethyl alcohol content | Free (A+,AU,BH,CL,CO,D,E, IL,KR,MA, OM,P,PA,PE,S, SG) 1.3¢/liter + 9.8¢/pf. liter on ethyl alcohol content (JO) |
| 2206.00.45 | Rice wine or sake | 3 cents/liter | Free (A,AU,BH,CL,CO,D,E,IL,KR,MA,OM,P,PA,PE,S,SG)1.3¢/liter(JO) |
| 2206.00.60 | Effervescent wine, nesoi | 13.9 cents/liter | Free (A+,AU,BH,CL,CO,D,E,IL,KR,MA,OM,P,PA,PE,S,SG) 6.1¢/liter (JO) |
| 2206.00.90 | Fermented beverages (other than grape wine, beer, cider, prune wine, sake, vermouth, or other effervescent wines) | 4.2 cents/liter | Free (A,AU,BH,CL,CO,D,E,IL,KR,MA,OM,P,PA,PE,S,SG)1.8¢/liter(JO) |
Source: US International Trade Commission (USITC). For informational purposes only. Consult the official HTS and a licensed customs broker for binding rates.