Heading 03.06
EU TARICCrustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
20 subheadings · 87 TARIC codes
Code / DescriptionThird-Country Duty
0306.11.10.10For processing
12.50 %0306.11.10.90Other
12.50 %0306.11.90.20For processing
12.50 %0306.11.90.80Other
12.50 %0306.14Crabs4 codes
Code / DescriptionThird-Country Duty
0306.15.00.00Norway lobsters (Nephrops norvegicus)
12.00 %0306.17Other shrimps and prawns, cooked in shell or uncooked, dried, salted or in brine, frozen7 codes
Code / DescriptionThird-Country Duty
0306.17.91.00Deepwater rose shrimps (Parapenaeus longirostris)
12.00 %0306.17.92.20Shrimps and prawns of the specie Penaeus vannamei and Penaeus monodon, whether in shell or not, not cooked, for processing
12.00 %0306.17.92.90Other
12.00 %0306.17.93.00Shrimps of the family Pandalidae, other than of the genus Pandalus
12.00 %0306.17.94.00Shrimps of the genus Crangon, other than of the species Crangon crangon
12.00 %0306.17.99.10Shrimps and prawns of the specie Pleoticus muelleri, whether in shell or not, for processing
12.00 %0306.17.99.90Other
12.00 %Code / DescriptionThird-Country Duty
0306.32.10.00Live
8.00 %0306.32.91.00Whole
8.00 %0306.32.99.00Other
10.00 %0306.33Crabs2 codes
Code / DescriptionThird-Country Duty
0306.33.10.00Crabs of the species Cancer pagurus
7.50 %0306.33.90.00Other
7.50 %Code / DescriptionThird-Country Duty
0306.34.00.00Norway lobsters (Nephrops norvegicus)
12.00 %Code / DescriptionThird-Country Duty
0306.35.10.00Fresh or chilled
18.00 %0306.35.50.00Other
18.00 %0306.35.90.12Of the species Pandalus borealis, in shell, for processing
12.00 %0306.35.90.14Of the species Pandalus montagui, in shell, for processing
12.00 %0306.35.90.20For processing
12.00 %0306.35.90.30Other
12.00 %0306.35.90.92Of the species Pandalus borealis, in shell, chilled, for processing
12.00 %0306.35.90.93Of the species Pandalus montagui, in shell, chilled, for processing
12.00 %0306.35.90.96For processing
12.00 %0306.35.90.99Other
12.00 %0306.36Shrimps and prawns, other than cold water shrimp, shell-on or peeled, live, frozen or chilled8 codes
Code / DescriptionThird-Country Duty
0306.36.10.11For processing
12.00 %0306.36.10.19Other
12.00 %0306.36.10.91For processing
12.00 %0306.36.10.99Other
12.00 %0306.36.50.00Shrimps of the genus Crangon, other than of the species Crangon crangon
18.00 %0306.36.90.20Shrimps and prawns of the specie Pleoticus muelleri, whether in shell or not, fresh or chilled, for processing
12.00 %0306.36.90.30Shrimps and prawns of the specie Penaeus vannamei and Penaeus monodon, whether in shell or not, fresh or chilled, not cooked, for processing
12.00 %0306.36.90.90Other
12.00 %Code / DescriptionThird-Country Duty
0306.39.10.00Freshwater crayfish
7.50 %0306.39.90.20Peurullus|spp.
12.00 %0306.39.90.90Other
12.00 %Code / DescriptionThird-Country Duty
0306.91.00.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
12.50 %Code / DescriptionThird-Country Duty
0306.92.10.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
8.00 %0306.92.10.90Other
8.00 %0306.92.90.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
10.00 %0306.92.90.90Other
10.00 %0306.93Crabs4 codes
Code / DescriptionThird-Country Duty
0306.93.10.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
7.50 %0306.93.10.90Other
7.50 %0306.93.90.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
7.50 %0306.93.90.90Other
7.50 %Code / DescriptionThird-Country Duty
0306.94.00.00Norway lobsters (Nephrops norvegicus)
12.00 %Code / DescriptionThird-Country Duty
0306.95.11.00Cooked by steaming or by boiling in water
18.00 %0306.95.19.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
18.00 %0306.95.19.90Other
18.00 %0306.95.20.10Boiled on board
12.00 %0306.95.20.21Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
12.00 %0306.95.20.29Other
12.00 %0306.95.20.91Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
12.00 %0306.95.20.99Other
12.00 %0306.95.30.10Boiled on board
12.00 %0306.95.30.21Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
12.00 %0306.95.30.29Other
12.00 %0306.95.30.91Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
12.00 %0306.95.30.99Other
12.00 %0306.95.40.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
18.00 %0306.95.40.90Other
18.00 %0306.95.90.10Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg
12.00 %0306.95.90.90Other
12.00 %Source: EU TARIC database (European Commission). For informational purposes only. Consult the official TARIC and a licensed customs broker for binding rates.