Heading 20.02

US HTS

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid

2 subheadings · 3 tariff lines

2002.10Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid1 line

Code / DescriptionMFN Rate

2002.10.00Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid

12.5%

2002.90Other2 lines

Code / DescriptionMFN Rate

2002.90.40Tomato prep/pres ex by vinegar/acetic acid, powder

11.6%

2002.90.80Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, nesoi

11.6%

Source: US International Trade Commission (USITC). For informational purposes only. Consult the official HTS and a licensed customs broker for binding rates.