Subheading 2006.00
US HTSVegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)
7 tariff lines
| HTS Code | Description | MFN Rate | Special |
|---|---|---|---|
| 2006.00.20 | Cherries, preserved by sugar (drained, glace or crystallized) | 9.9 cents/kg + 6.4% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) |
| 2006.00.30 | Ginger root, preserved by sugar (drained, glace or crystallized) | 2.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) |
| 2006.00.40 | Pineapples, preserved by sugar (drained, glace or crystallized) | 2.1% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) |
| 2006.00.50 | Mixtures of vegetables, fruit, nuts, fruit-peel or other parts of plants, preserved by sugar (drained, glace or crystallized) | 16% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) |
| 2006.00.60 | Citrus fruit or peel of citrus or other fruit, except mixtures, preserved by sugar (drained, glace or crystallized) | 6 cents/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) |
| 2006.00.70 | Fruit nesoi, and nuts, except mixtures, preserved by sugar (drained, glace or crystallized) | 8% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) |
| 2006.00.90 | Vegetables and parts of plants, nesoi, preserved by sugar (drained, glace or crystallized), except mixtures, | 16% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) |
Source: US International Trade Commission (USITC). For informational purposes only. Consult the official HTS and a licensed customs broker for binding rates.