Section IV

Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco

9 chapters in this section of the EU Combined Nomenclature.

16Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

17Sugars and sugar confectionery

18Cocoa and cocoa preparations

19Preparations of cereals, flour, starch or milk; pastrycooks' products

20Preparations of vegetables, fruit, nuts or other parts of plants

21Miscellaneous edible preparations

22Beverages, spirits and vinegar

23Residues and waste from the food industries; prepared animal fodder

24Tobacco and manufactured tobacco substitutes

Source: EU TARIC database (European Commission). For informational purposes only. Consult the official TARIC and a licensed customs broker for binding rates.